Mia Cucina da Texas

Monday, March 26, 2007

Fish Tacos - made with excellent mahi mahi from Costco, marinated in lime juice and spicy salt, served with refried black beans, guacamole, and cheese. Topped with slaw made from the last of our cabbages, harvested this weekend, and spicy creamy dressing. Que bonita!

1 Comments:

Blogger Unknown said...

Que rico! You got me craving mexican for lunch now.

If it's so bonita, where's the picture, hhmmmmm? ;)

March 27, 2007 at 9:35:00 AM PDT  

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